1949 Bottoms Up, Guide to Pleasant Drinking

Page 16

COCKTAILS ^

Shake well with cracked Ice, strain into 3 oz. Cocktail glass.

CHELSEA SIDE CAR COCKTAIL

Juice of % Lemon oz. Triple Sec oz. Dry Gin

DOCTOR COCKTAIL

Juice Lemon Y\ oz. Dry Gin Yn oz. Swedish Punch

Shake well with cracked Ice, strain into 3 oz. Cocktail glass.

Shake well with cracked Ice, strain into 3 oz. Cocktail glass.

CLOVER CLUB COCKTAIL Yi jigger Lemon Juice

White of One Egg Dash of Grenadine I jigger Dry Gin

DRY MARTINI COCKTAIL

I Yi oz. Dry Gin Y^ oz. French Vermouth 1 Dash Orange Bitters

Shake with cracked Ice, strain.

DAMN-THE-WEATHER COCKTAIL

Stir well with cracked Ice, strain into 3 oz. Cocktail glass. Serve with an Olive.

]/i Teaspoon Curacao Yi oz. Orange Juice Yi oz. Italian Vermouth I oz. Dry Gin

DUBONNET COCKTAIL

Shake well with cracked Ice, strain into 3 oz. Cocktail glass.

I Yi oz. Dubonnet Y^ oz.Dry Gin I Dash Orange Bitters may be added Stir well with cracked Ice, strain into 3oz. Cocktail glass. Twist of Lemon Peel on top and drop in glass.

DEMPSEY COCKTAIL

I oz. Dry Gin I oz. Apple Brandy Yi Teaspoon Ahsinthe Subsdtute Y Teaspoon Grenadine