1953 The U K B G Guide to Drinks

CONTENTS—continued

Page

Section VI Coolers . . . . . . . . . 106

Section VII Crustas . . . . . . . . . 108

Section VIII

Cups

110

Section IX

Daisies

. . . . . . . . . 112

Section X

Egg Noggs -

- . . -

. -

• . 114

Section XI

Fixes

116

Section XII

Fizzes -

. . , . . . . . -

119

Section XIII Flips . . . . . . . . . . 122

Section XIV Frappes . . . . . . . . . 124

Section XV Highballs . . . . . . . . . 120

Section XVI Hot Drinks . . . . . . . . 120

Section XVII

Juleps

. . . . . . . . . 132

Section XVIII

Pick-Me.Ups

134

Section XIX

Pousse Cafe

136

Section XX

Punches

138

14

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