1883 The Bar-Tenders' Guide or How to Mix all kinds of Plain and Fancy Drinks (1976 edition)

BRA2ÎDT AND BODA.

81

212. "Arf and Arf."

(Usa largo bar glass.)

Iii London tliis drink is made by mixinghalf porter and balf aie, in Ameiica it is made by mixing half new^ and half old aie.

213. Brandy Straight.

(Use smoll bar glasa.)

In serving thîs drink you simply put a piece of îce in a tumbler, and haud to your customer, with the bottle cl brandy. Thia is very safe for a steady drink, but tkougb a straight beverage, it is often used on a b&nder.

214. G-in Straight.

(Use smali bar glaas.)

Same as brandy straight, substitutîng gin for brandy.

215. Pony Brandy.

(Use pooy-glass.)

Fill the pony-glass with (Sasarac) best brandy, and baud it to your customer.

216. Brandy and Soda.

(Sometimes cnUcd Stone WalL)

(Use large bar glass.)

1 wine-glass of Cognac brandy. ^ glass of fine ice. FilJ up with piain soda.