1892 The flowing bowl when and what to drink (1892, c1891)

MIXED DRINKS.

175

208. Stye

Reminder.

A goblet, with

i dash of maraschino,

i dash of creme de roses, glass of fine ice, Yz of sherry, Yz of port wine, Yz of vino vermouth. Mix this thoroughly; strain into a fancy glass,

and serve.

209. Roman

A

large, thin glass,

the juice of an orange, the juice of half a lime or lemon in the bottom, a spoonful of sugar, a squirt of mineral water, dissolve this well; Yz pony of curagao, Yz pony of maraschino, i pony of brandy,

1 dash of Jamaica rum.

Mix this thoroughly well; fill your glass with fine ice; orna- ment the brim with oranges and pineapple, and the centre with ice-cream and berries. Serve with a spoon and a straw.

210. Retime.

A mixing-glass, with ice,

2 dashes of gum, i pony of brandy, Yz pony of maraschino, Yz pony of curagao, Yz glass of vanilla ice-cream.

Shake this very well; strain and serve.

Made with