1904 Drinks as they are Mixed by Paul E Lowe



Cocktail, Soda.

Use lar ge bar glass. Ice, 3 lumps. Sugar, 1 t easpoonful. Angostura bitters, 3 dashes. L emon soda, :fill glass. Stir well and serve. Cocktail, Star. Use mixing glass. Ice, fine, fill glass. Gum syrup, 2 dashes. Orange bitters, 3 dashes. Vermouth, Italian, ¥z jigger. Apple brandy, % jigger. Mixj; strain; add small twist l emon peel and serve. Cocktail, Trilby. Ora nge bitters, 3 dashes. Acid phosphate, 3 dashes. Whiskey, fill glass 2-3 ful l. Calisaya, :fill balance of glass. Mix; strain into cocktail glass ser ve. Cocktail, Tuxedo. Tom gin, % jigger. Mix; strain into cocktail ~lass and serve. Cocktail, Whiskey. Use bar glass. Ice, 1 lump. Sugar, 1 lump, dissolved. Angostura bitters, 2 dashes. L emon juice, 1 dash. Whiskey, 1 j igger. Stir and serve. Use mixing glass. Ice, fin e, fill glass. Use mixing glass. Ice, fine, fill glass. Angostura bitters, 1 dash. Sherry wine, 1 barspoonful. Vermouth, Italian, ¥z jigger. a nd •


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