1910 Jack's Manual by J A Grohusko

JUNE DAISY

(In

large

gkiss.) -

i teaspoonful sugar 10 clashes raspberry syrup Juice 2 lemon Juice 2 orange Juice 2 lime 75% dry gin Fill glass with fine ice. Shake well together, fill spoon carefully and serve.

glass with ginger ale.

Stir with

JUNE ROSE (Use large glass for mixing.)

Juice of one orange Juice of 2 lime Juice of 2 lemon 50% raspberry syrup 50% dry gin Fill glass with ice.

Shake well with shaker, strain,

glass with fizz water

fill

and serve.

JUNKINS COCKTAIL

One teaspoonful gum syrup i dash Angostura bitters ioo% rye whiskey

piece of clear ice. Stir, twist piece lemon peel on top and serve.

i

JERSEY LILY POUSSE CAFE (Use pon}' glass.)

green Chartreuse

]/ 2 l / 2

Cognac brandy 10 drops Angostura bitters. Pour brandy in carefully so it will not mix and serve. JERSEY SUNSET Into a straight champagne glass put a scant teaspoonful of sugar with enough water to dissolve. Add a twist of lemon or lime peel and half a whiskey glass of line Old Mon- mouth Applejack. Now put in enough broken ice to cool, fill with water and finish with a dash or two of Angostura bitters, which should not be stirred in, but be allowed to drop slowly through the amber mixture, imparting to it the sunset hues that probably suggested its name. In winter, instead of ice, hot water is used, making a most genial drink — A Hot Sunset.

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