1917 The Reminder by Jacob A. Didier (5th edition)

4 quarts carbonated or Apol- linaris water.

6 oranges, sliced. 3lemons, sliced. I can pineapple. 6 quarts of champagne.

Stir well, put in a punch bowl one piece of ice, then pour some of the above mixture into the bowl,serve in punch cups with fruit. PARTY EGG NOGG. (Four Gallon Mixture) Use a five-gallon vessel to mix in. 3 pounds of fine sugar. 24 fresh eggs. Have the yolks separated, beat thin; add yolks to the sugar; stir well. Add 3 quarts of brandy. Stir with ladle while pouring in the milk to prevent it from curdling. Beat the white of eggsto a stiff froth. Put on top of the mixture, then put some ofthe egg froth on top;sprinkle nutmeg over it and serve. I quart of Jamaica rum. 3 gallons of fresh milk.

AUXILIARY PURCH. (4J Gallons) 2J dozens of lemons (juice only). 3 oranges (juice only). 5 pounds loaf sugar, dissolved into 137