1920 What to Drink E L Bertha

MISCELLANEOUS DRINKS

131

HAPPY THOUGHT

I cupful of iced tea, i teaspoonful of lemon juice, 3 drops of bitters, Ginger ale.

Put into a tall glass several pieces of ice and a cupful of cold tea; add the lemon juice and the bitters; pour in enough ginger ale to fill the glass.

MARY'S FAVORITE

i cupful of crushed ice, $ cupful of lemon juice, i cupful of orange juice, 2 teaspoonfuls of sugar, I slice of orange, i cherry, I spray of mint. Mix the orange and lemon juice with the sugar and stir until the sugar is dissolved. Put a cupful of crushed ice into a tall glass and pour the fruit juice over. Add one cherry, a slice of orange and a spray of mint. Serve with a straw.

ORANGE STREAM

i cupful of shaved ice,

i egg, 2 tablespoonfuls of vanilla syrup, 2 tablespoonfuls of orange syrup, 3 drops of bitters, i teaspoonful of orange extract, Ice cream.

Put the shaved ice into a tall, straight-sided glass, pour over it the syrups, extract and the bitters ; add a generous spoonful of ice cream, and fill the glass with carbonated water, using a syphon. Serve with a straw and a spoon.