1920 What to Drink E L Bertha

2 WHAT TO DRINK If syrups are made and bottled one need not worry about serving a delectable drink in a surprisingly short time.

BASEBALL LEMONADE

For an individual drink, use:

i egg, I lemon, i spoonful of sugar, I cupful of milk, \ cupful of water.

Put the egg in the bottom of the tall glass; add the juice of a lemon, a spoonful of sugar, a little ice, shaved fine, and the milk and water. Put into a shaker, shake well and serve.

EGG LEMONADE

* cupful of finely shaved ice, i egg* 3 teaspoonfuls of powdered sugar, J cupful of water, Juice of one lemon, Carbonated water.

Use either a large glass and a shaker top, or a cocktail shaker. Place all the ingredients in the shaker except the carbonated water, shake well, pour into an attractive glass, add the carbonated water, and serve.

FRUIT LEMONADE

I lemon, i slice of orange, i cherry, I slice of pineapple, 1 Malaga grape, 2 teaspoonfuls of sugar, Shaved ice, Water.