1926 The Cocktail Book (new and revised edition 3rd imp)
Bamboo Cocktail. Use Mixing Glass.
'^WO dashes orange bitters; one-half ^ sherry and one-half Italian vermouth. Fill with ice, mix well, and strain into a cocktail glass.
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Blackthorn Cocktail. Use Mixing Glass.
'^WO dashes orange bitters; two-thirds ^ Sloe gin; one-third Italian vermouth. Fill with ice, mix, and strain into a cocktail glass.
Brandy Cocktail. Use Mixing Glass.
WO dashes gum syrup; two dashes Boker's bitters; one portion brandy. Fill with ice, mix, and strain into a cock tail glass.
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