1928 Cheerio a book of Punches and Cocktails by Charles

CHAPTER IV.

"TAPERING OFF" COCKTAILS To Regain the Tight-Rope WalkePs Balance, the JugglePs Hair Split Précision Brandy and Soda Into a large glass pour one wine-glass of brandy and add a few small lumps of ice. Fill up the glass with plain soda water. This is sometimes called a Stone Wall. Whiskey Sour Use a small bar glass. To a large teaspoonful of powdered sugar dissolved in a little seltzer water, add the juice of a small lemon. Pour in a wine-glass of Bourbon or Rye whiskey. Fill the glass full of shaved ice, shake up and strain into a claret glass. Ornament with berries before serving. White Plush Pour a small glass half full of Bourbon or Rye whiskey. Fill the glass with fresh milk. Drink with- out stirring. Orange Gin Sp.arkle One and a half ounces of gin, three dashes of orange 18