1932 Wet Drinks For Dry People by William C Feery

WET DRINKS . . . for . . . DRY PEOPLE

EGG NOG (gin)

6 ounce

\y2 ounces gin. 1 teaspoon powdered sugar. 1 egg. 3 ounces of milk.

Shake well with ice, strain, and . serve with nutmeg sprinkled on top.

GIBSON OR GLADSTONE COCKTAIL

2 ounce

2/3 ounce gin. 1/3 ounce Vermouth. 1 dash Angostura bitters.

Twist a piece of lemon peel on top. Drop a small white onion in and you have a surprisingly good drink. (You may either eat the onion or plant it in your window box.)

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