1933 Jack's Manual by J A Grohusko

COCKTAILS

93

RAYMOND HITCHCOCKTAIL

Juice of half an orange Yz slice fresh pineapple 100% regular vermouth Fill shaker or mixing glass. Shake and serve.

RED LION COCKTAIL

50% gin 40% regular vermouth 10% orange gin Yz glass cracked ice Stir, strain,and serve.

REIS COCKTAIL

2 dashes angostura bitters 2 dashes absinthe 100% Old Tom gin Shake.

RICHMOND COCKTAIL

I dash orange curacao

75% '^'■y vermouth 25% regular vermouth Fill glass with fine ice. Stir, strain, and serve.

RIDING CLUB COCKTAIL

100% calisaya I dash angostura 3 drops acid phosphate Stir.

ROBERT BURNS COCKTAIL,

Idash absinthe 25% regular vermouth 75% Irish or Scotch whisky Shake well.

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