1946 The Stock Club Bar Book by Lucius Beebe

Blinker Cocktail:

dash grenadine % oz. grapefruit juice 1 % oz. rye whisky Shake well and strain. Serve in 3 oz. cocktail glass.

Arthur .Berry, a captain of waiters, donates the specifications for:

Kicking Cow:

% oz. maple syrup % cream % oz. bourbon or rye Shake well and use cracked ice. Serve in a cocktail glass.

And the following are the dreaiĀµ children of Eddie Whittmer:

Edith Day Cocktail:

white of one egg % jigger of grapefruit juice 1 jigger of dry gin % tsp. sugar Serve in a champagne glas11, well frapped. % jigger grapefruit juice 1 jigger of Scotch whisky Serve in a hollow stem champagne glass, well frapped. 1 I juice of half lime dash of cura~ao 2 oz. benedictine 2 oz. applejack Shake and strain. Serve in cocktail glass.

Wildflower Cocktail: 1 dash of grenadine

Bleued Event:

111: Appendix

Made with